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Spontaneous wild fermentation in the bottle
Bourbon County Brand Stout aged 2 years in Templeton Rye barrels
The name bears the title of one of Bob Dylan's more decent songs
A celebration of 25 years of wandering & wandering
Goose Island Bourbon County 2024 Bardstown Cask Finish Stout is a stout from Goose Island out of Chicago
goose island small batch no 4 two year applewood wheatwine 2024 barleywine 47 3 cl 1 pint coming-soon Spontaneous wild fermentation in theAfter aging this Wheatwine for 2 years in Wild Turkey bourbon barrels, the brewers finished it on toasted applewood to bring out complex yet balanced notes of caramel sweetness with a lingering chocolate aroma that transitions into a nutty, raisin rich Wheatwine with a warming, medium body on the palate. Product details: Alcohol percentage: 15% Volume: 47. 3 CL (1 pint) Untappd Score: 4. 31