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ca/products/traditional-balsamic
flavorful touch
Roasts are 3-5 pounds
or batch-cooking for the week ahead
Outside Round Steak Beef ca/products/traditional-balsamicThis grass fed Outside Round Steak delivers bold, authentic beef flavour at exceptional value. Cut from an active muscle, it rewards thoughtful preparationmarinating before low and slow cooking, or slicing thin for stir fries, fajitas, and sandwiches. While naturally lean, proper technique transforms it into tender, deeply satisfying bites. A versatile choice for cooks who understand that the best beef doesn't require premium cuts, just smart cooking.
