Bolla Soave Bourbon Whiskey FOOD PAIRING RECOMMENDATIONS: Gorgonzola and

FOOD PAIRING RECOMMENDATIONS: Gorgonzola and Brie cheeses

or rewarding yourself for a day well-lived

An elegant wine

Sweet lime and a hint of fizz join in for pure magic under sunny skies or starry nights

Bolla Soave Bourbon Whiskey FOOD PAIRING RECOMMENDATIONS: Gorgonzola andPale yellow in color with greenish hues, Bolla Soave has aromas of melon, ripe apple, and pear. The small amount of Trebbiano di Soave grapes adds body and complexity. The finish is crisp and balanced. Hand harvested grapes are crushed and gently pressed. Fermentation takes place at controlled temperatures in stainless steel tanks for three weeks and the wine remains on the lees as long as possible, before bottling. The wine is bottled young to retain