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The Pleasures of Seafood Cookbook by Rima & Richard Colin Balsamic Vinegar and sidebars re fitness

SKU: 70685378513
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Description

and sidebars re fitness

first American edition – so

” The 300+ pages have not only the standard  appetizers to desserts styling

This was his first cookbook in English

The Pleasures of Seafood Cookbook by Rima & Richard Colin Balsamic Vinegar and sidebars re fitnessThe Pleasures of Seafood: Great Seafood Cooking Made Easy Rima & Richard Collin On offer is a previously owned 1995 Galahad Books first edition of a book originally published, in part, in 1976. The book and dust jacket are in like new condition. Google Books says, Clear, excellent recipes are organized according to methods of preparation boiling, grilling, poaching, baking, sauteing, etc. with ingenious pointers throughout on steps that save time,

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