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Unlike green cardamom
Also known as "sour salt
or baked goods like cakes and cookies
but not as powerful as the hotter chilis
Organic Basil gold_tier Unlike green cardamomLarge leafed sweet basil is the variety most commonly used in the kitchen. In Western cooking, basil is a natural companion of tomatoes, whether in salad, sauce, or soup. It adds great flavor to fish and seafood, veal and lamb, and poultry. Basil has an amazing relationship with raspberries, and also works will with corn, cream cheese, eggplant, eggs, lemon, mozzarella cheese, olives, pasta, peas, pizza, potatoes, rice, white beans, and zucchini.
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