Vocational Placement Kit-SITSS00052 Hospitality Compliance Skill Set Unit store and maintain stock SITXMGT004

store and maintain stock SITXMGT004 Monitor work operations SITXWHS007 Implement and monitor work health and safety practices Elective units SITHASC026 Prepare curry pastes and powders SITHASC031 Prepare sushi SITHASC034 Prepare Chinese roast meat and poultry dishes SITHASC035 Prepare tandoori dishes SITHCCC026 Package prepared foodstuffs SITHCCC032 Produce cook-chill and cook-freeze foods SITXWHS006 Identify hazards

implement and test enterprise communication solutions ICTNWK540 Design

and assemble engineering components MEM12007 Mark off/out structural fabrications and shapes If you require RPL Kits with comprehensive benchmarking

operate and maintain multi-head planing and moulding machines MSFFM3017 Set up

Vocational Placement Kit-SITSS00052 Hospitality Compliance Skill Set Unit store and maintain stock SITXMGT004A work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.