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The Honesuki is designed to make short work of boning chicken
A tall petty that's almost like a ko-santoku and very versatile as a utility knife
A truly classic knife made in a style only possible by the most skilled master blacksmiths and we've paired the mirror finish blade with an equally sensational custom handle to make a one-off piece any serious collector would give pride of place to in their home and kitchen
the edge performance and finish helps make those smooth
Konosuke handles collection-manaka-hamono-ats-34 The Honesuki is designed toKonosuke's handles are like their knives, understated works of art finished to an excellent standard. A tall octagonal handle with no taper and typically longer than most Japanese wa handles which allows for the lightweight construction and balances out a blade superbly. The edges and ends of the handles are smooth and the heel is finished with Konosuke's mark branded into them on the medium size but please note that the logo is NOT present on the X
