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All About Braising – The art of uncomplicated cooking – a treasury of one-pot meals (Molly Stevens) Best Sellers and they’re universally loved

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Description

and they’re universally loved

the catch of the day

Fragrant Harbor was an earlier name of Hong Kong

” This is a 1998 first edition hardback with dust jacket

All About Braising – The art of uncomplicated cooking – a treasury of one-pot meals (Molly Stevens) Best Sellers and they’re universally lovedThe author is a freelance cooking instructor, writer, and recipe developer. She has been named Cooking Teacher of the Year by both Bon Apptit and IACP. In her early twenties, she moved to France to pursue her dream of living a life dedicated to food and cooking. After several years abroad, she returned home to work at the French Culinary Institute in New York City. She later settled in Vermont where she taught at New England Culinary Institute for

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